Its Five Ingredients Friday...Soups On!
Mushroom Barley SoupThis is a hearty; savory soup recipe that my family just loves, it's aroma fills the house and welcomes you home...um mm
Five Ingredients:
Preparation:
In a large dutch oven style pot, saute' diced onion over med-hi heat, thoroughly wash and slice mushrooms in half, add and brown just slightly, prepare bacon by sandwiching strips between two paper towels (four towels total to absorb grease) on a paper plate (microwave 5
min) tear cooled strips into small bite size pieces and add to pot, add remaining ingredients and pour in 2-3 cups water accordingly. Season with salt, pepper and garlic to taste. Cook on med-hi for 20 to 30 min and then simmer till you holler Yummy, yummy, yummy...SOUPS ON! :)
Sending out a big *thank you* to Overwhelmed With Joy for letting me participate in her Five Ingredient Friday recipe exchange that she is hosting.
Five Ingredients:
- 1 lb fresh button mushrooms
- 1 onion (I like Vidalia)
- 5 strips of thick sliced bacon
- 1 11 oz. box Quaker Quick Pearled Barley
- 1 32 oz. box beef broth
Preparation:
In a large dutch oven style pot, saute' diced onion over med-hi heat, thoroughly wash and slice mushrooms in half, add and brown just slightly, prepare bacon by sandwiching strips between two paper towels (four towels total to absorb grease) on a paper plate (microwave 5
min) tear cooled strips into small bite size pieces and add to pot, add remaining ingredients and pour in 2-3 cups water accordingly. Season with salt, pepper and garlic to taste. Cook on med-hi for 20 to 30 min and then simmer till you holler Yummy, yummy, yummy...SOUPS ON! :)Sending out a big *thank you* to Overwhelmed With Joy for letting me participate in her Five Ingredient Friday recipe exchange that she is hosting.
posted by Pamela @ 3:22 AM
7 Comments:
Okay, I absolutely love soup recipes! I'm printing this one out so that I can make it when the weather cools off a bit. Thanks so much for sharing!
Oh, and nice picture that you attached to show the soup. :)
Oh I love soup recipes...I can't wait to try this one.
thanks for sharing...
Blessings
Deborah
I LOVE soup recipes, and with fall just around the corner, I'm always on the look out for new ones. This one sounds delicious :)
Sounds delicious. Can't wait for cooler weather to try it.
This recipe makes me wish for the cooler weather of fall. Can't wait to try it!
I love mushrooms and onions so this sounds like a winner to me! Thanks!
I like soup recipes too...thanks for sharing!
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